Viêtnam, du cobra au menu
In Vinh Son, a small village in Northern Vietnam, many inhabitants make a living from snake breeding, a financial windfall that has made this town the first domestic producer of snakes. Cobras and rat snakes are mainly used to produce drugs and alcohol or to be served at gourmet restaurants. This lucrative trade was initiated in part by the president of the Association of Reptile Breeders, who launched his business in the late 1970s, encouraging friends and neighbors to follow his example. Now, at the age of 75, he wants to hand over the trade to the next generation.
Viêtnam, du cobra au menu — Allmovieshub Movie Details, Country, Release Date, and More
| Country | FR, DE |
|---|---|
| Languages | fr, de |
| Interests | Documentary |
| Genres | Documentary |
| Production | MedienKontor Movie GmbH |
| Links | Source |
Viêtnam, du cobra au menu — Allmovieshub Movie Review – A Cinematic Masterpiece That Stands the Test of Time
Viêtnam, du cobra au menu brings together elements of Documentary, delivering a captivating and immersive experience. Directed by an accomplished director with a screenplay by , it weaves a compelling story that keeps audiences engaged from start to finish. Produced by MedienKontor Movie GmbH and presented by Allmovieshub, the movie brings a fresh perspective to the genre. Released on a to-be-announced date, with a runtime of an undisclosed runtime, it unfolds as a gripping narrative filled with memorable performances and stunning visuals. With a budget of an undisclosed budget, the movie has earned undisclosed box office results, reflecting its impact on audiences. Now officially released, it continues to leave a mark, carrying the tagline:
No official tagline announced yet.
Viêtnam, du cobra au menu — Allmovieshub Movie Screenshots
